Italian Cuisine: Gnocchi and Agnolotti Pasta
Get Tickets on Eventbrite
$75-$95
Join an Escoffier Chef in making these delicious fresh pastas!
📅 Date & Time
Saturday, April 18, 2026
10:45 AM – 2:00 PM
📍 Venue
Auguste Escoffier School of Culinary Arts637 S Broadway St Suite H, Boulder, CO 80305
Get Directions💰 Cost
$75-$95
Event data via Eventbrite
Share
Get events like this in your inbox
Free weekly digest. No spam, unsubscribe anytime.
Never miss a show
Get a free daily email with your area shows and low-ticket alerts.
You Might Also Like
Apr 2
Flavors of Burma
Auguste Escoffier School of Culinary Arts
Apr 9
Taste of Morocco
Auguste Escoffier School of Culinary Arts
Apr 10
Home Cook Series: All About Bread Part 1 and 2 (2 Day Class)
Auguste Escoffier School of Culinary Arts
Apr 24
Home Cook Series: All About Bread Croissants and puff pastry (2-Days)
Auguste Escoffier School of Culinary Arts
Apr 29
Thai Street Food
Auguste Escoffier School of Culinary Arts
Apr 30
Fried Chicken and Sides
Auguste Escoffier School of Culinary Arts