Class: Soup Series - Chicken & Dumplings

About this event

Class: Soup Series - Chicken & Dumplings $105.00 We’re finally letting go of summer because SOUP SEASON IS HERE! Join us for a series of hands on Thursday classes dedicated to everything warm, cozy and delicious about a great pot of soup. We’ll dive into silky puréed soups, big chunky stewed soups, rich broths and all the good stuff that goes alongside. Different soups, different techniques and a whole lot of reasons to get excited about colder days ahead. Grab a spoon, we’re doing soup! There’s a lot of goodness left in a roasted bird. In this hands on class, we’ll turn a whole roasted chicken into a comforting pot of chicken and dumplings with vegetables, rich chicken broth and fluffy herb dumplings. You’ll learn how to pick and use the whole bird, build a flavorful broth from the bones and scraps and turn the leftover meat into something completely new. It’s a lesson in great soup making and a pretty useful trick to have in your back pocket with Thanksgiving right around the corner. Price includes gratuity. Beverages will be available for purchase throughout the event. Seasonality Note Our menus are guided by the season and shaped by the best available ingredients from local growers, bakeries, and purveyors. Selections, produce, baked goods, and accompanying elements may vary slightly to reflect peak freshness, quality, and availability. Photo and video may be captured. Let us know in advance if you prefer not to be included. Add to Cart

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