Supper Club: Prime Rib Night

About this event

Supper Club: Prime Rib Night $85.00 Prime Rib Night is the kind of dinner that speaks for itself. Slow-roasted, dry-aged prime rib, hand-carved to order and served the way it should be. The evening begins with your choice of two classic salads, followed by a full table spread centered around prime rib, with all the sides and extras that turn it into a meal worth settling into. This is the kind of dinner you dig into, pass around, and linger over. Simple, satisfying, and built to be shared. Menu To Start Choice of: Wedge salad with oven-dried tomatoes, blue cheese dressing, pickled and crispy shallots, and applewood smoked bacon or Kale Caesar with lemon dressing, garlic streusel, and Reggiano Main Hand-carved prime rib served with au jus and a salt-baked potato For the Table Parker House rolls with EAT butters Potato fixings with crispy bacon, sour cream, white cheddar, and scallions Charred Brussel sprouts with cider bacon jam Creamed spinach with bay and gruyère Horseradish cream Seasonality Note Our menus are guided by the season and shaped by the best available ingredients from local growers, bakeries, and purveyors. Selections, produce, baked goods, and accompanying elements may vary slightly to reflect peak freshness, quality, and availability. Price includes gratuity. Beverages will be available for purchase throughout the event. Feel free to bring a special bottle to enjoy during your experience. See our FAQ page for more details on corkage fees. Photo and video may be captured. Let us know in advance if you prefer not to be included. Date: Select Date November 11 November 25 Add to Cart

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