Wine & Wagyu Tasting

Taste the Cut That Became Legend. Sip the Wines That Honor Ours. Taste the difference between classic Bone-In Ribeye and richly marbled Wagyu Ribeye, then choose three pours from Fogo’s Founders Tribute wines—the trilogy honoring the people who built the brand. Jorjão Malbec Reserva celebrates founding gaucho Jorge Ongaratto. Eulila Red Blend honors beloved matriarch Selma “Eulila” Oliveira. O’Leão Red Blend pays tribute to global growth leader Larry Johnson. (The Sonhadores Cabernet is also available.) Light Brazilian bar bites including Empanadas, Queijo Assado, and Bacon-Wrapped Steak circulate throughout this lively reception-style evening in Bar Fogo. Must be 21+. Tax & gratuity not included.