THANKSGIVING MAKE & TAKE PIES w/ CHEF EVAN WATERS, NOVEMBER 22ND at 3PM, $65 PER PERSON, BYOB
Sunday, November 22, 2026 · 3:00 PM EST · Serenity Knoll Farm · Jonesborough, TN
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About this event
Join Chef Evan to make and take three beautiful pies for your Thanksgiving table! You’ll be making Bourbon Pecan, Ginger Snap Streusel Pumpkin Pie, and Dutch Apple Pie! Take some of the stress out of the holiday, or become the most popular guest at a dinner you’ve been invited to!
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- BYOBDance