APPLE HARVEST DINNER PARTY w/ CHEF EVAN WATERS, NOVEMBER 6TH at 6PM, $70 PER PERSON, BYOB
Friday, November 6, 2026 · 6:00 PM EST · Serenity Knoll Farm · Jonesborough, TN
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About this event
Join Chef Evan to make the perfect fall dinner. The menu will feature Cider-Braised Pork Tenderloin with Apples, an Herb-seasoned pork tenderloin with shallots, fresh thyme, and a silky apple-cider pan sauce. Maple-Roasted Sweet Potatoes — finished with toasted pecans, Sage & Brown Butter Stuffing — with apples, celery, onion, and herbs; Roasted Brussels Sprouts and Celeriac Root — with bacon and a touch of balsamic vinegar. For dessert, you’ll enjoy a warm Apple Crisp, Cinnamon-spiced apples beneath a buttery oat-and-brown-sugar crumble, served warm with whipped cream
Description from serenityknoll.com
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