Whole Hog Charcuterie Workshop
A two-day, hands-on Whole Hog Charcuterie Workshop in Dallas on April 22–23 focused on whole animal butchery, and curing.
📅 Date & Time
Wednesday, April 22, 2026
10:00 AM – 4:00 PM
📍 Venue
Middleby Innovation Kitchens2701 East State Highway 121 Business #Suite 600, Lewisville, TX 75056
Get Directions💰 Cost
$50
Event data via Eventbrite
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