Turkey Dinner with Chef Brian Collins
Date & Time
- Date
- Wednesday, November 4, 2026
- Time
- 6:00 PM EST
Food & Drink
Tickets and details at quogue.librarycalendar.com →
About this event
Join Chef Brian Collins for a delicious seasonal cooking demonstration featuring Boudin-Stuffed Turkey Ballotine with a Kale & Butternut Squash Salad. Learn tips and techniques while enjoying a taste of the season! $15 due at registration
Description from quogue.librarycalendar.com
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