The Art of Sauces (Week 1: Espagnole)

Name: The Art of Sauces (Week 1: Espagnole)
Start: 2026-09-12T15:00:00.000Z
End: 2026-09-12T17:30:00.000Z
Location: Mitchell Hall

Saturday, September 12, 2026 · 11:00 AM EDT · Mitchell Hall · Columbus, OH

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Join Chef Douglas J. Weber, CEC, for a series of courses introducing you to the world of sauces.