Spanish Cuisine: Seafood Paella at Auguste Escoffier School of Culinary Arts in Boulder, CO on Saturday, July 18, 2026. Tickets from $75.
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Last updated May 26, 2026Report incorrect info
Seafood Paella, Roasted Eggplant and Peppers, Onion Coca, Garlic Mayonaise, Red Wine Poached Pears with Whipped Cream
Saturday, July 18, 2026
10:45 AM โ 2:00 PM MDT
637 S Broadway St Suite H, Boulder, CO 80305
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