September Seafood Boil

About this event

ONE NIGHT. ONE BOIL. ONE EPIC SUMMER FEAST. For one night only, the team behind Rebel Pig Smokehouse is bringing our seafood expertise to Pointe D’Vine’s Seafood Boil. We’re loading the tables with piles of fresh seafood, bold flavors, and all the summer vibes you can handle. Imagine cracking into juicy crab legs, peeling perfectly seasoned shrimp, digging through crawfish, sausage, potatoes, sweet corn on the cob, and finishing it all off with warm honey cornbread. Crab Legs Shrimp Crawfish Sausage Potatoes Corn on the Cob Honey Cornbread This is a limited-capacity event, and once the seats are gone, they’re gone.