Seafood Class
Monday, November 9, 2026 · 6:00 PM CST · Plum's Cooking Company · Sioux Falls, SD
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About this event
Instructor: Chef April Johnson Date: Monday, November 9th at 6 PM Cost: $110 + tax Dive into an evening of fresh seafood and coastal-inspired flavors! Join us for a delicious night featuring the tastes of the sea, savory herbs, and rich, comforting flavors. Perfect for seafood lovers looking to enjoy something special at the table! Menu Appetizer | Deep Fried Calamari with Garlic and Herb Aioli Entrée | Bouillabaisse with Fish, Scallops, Mussels, Clams, and Shrimp, Served with Toasted Sourdough Dessert | Chocolate Lava Cakes with Vanilla Ice Cream
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