Roots on the Table - Kwanzaa Staples with Chef Brian

Join the Lacey Library in this informational and entertaining program to learn more about Kwanzaa, one of the December holidays that commonly lands in the same period between Christmas and Hanukkah. Catered by Chef Brian, executive chef of Heavenly Eats Catering, patrons will learn of the history and origin of this cultural holiday, obtain some fun facts, and discover some common traditional themes, all while enjoying a selection of delicious holiday staples that can be found across the African diaspora. Potential allergens: Registration is required.