Nordic Table Demo: Intro to Nordic Table with Patrice Johnson
Thursday, January 14, 2027 · 6:00 PM CST · American Swedish Institute · Minneapolis, MN
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About this event
Join Patrice Johnson for an introduction to ASI’s Nordic Table program in this demonstration-based class. As we prepare and share a light meal, we’ll explore the central tenets of New Nordic cuisine, including seasonality and locally sourced ingredients, and their applications to today’s Midwestern tables. We’ll also touch on how the environment, migration, and trade have both changed and preserved food traditions in both Scandinavia and Scandinavian-American communities over the past 150 years. Our menu and discussion will share just how diverse, colorful, and nutritious the Nordic Table can be! Additional information: This is a demonstration-style class and includes a light meal. Coffee and tea are provided; additional beverages are available for purchase before class. Please note this menu contains fish, pork, gluten, and dairy (with a vegan main dish available), so please reach out if you have questions about dietary accommodations. Advanced registration required.
Description from asimn.org