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Gluten Free Culinary Workshop + Optional Overnight Stay

Gluten Free Culinary Workshop + Optional Overnight Stay

Join us for a hands-on evening of cooking and connection. In this small-group experience, guests will prepare a gluten-free meal alongside our Executive Chef and culinary team using seasonal ingredients, then gather around the table to enjoy the dishes together. Experience Includes Hands-on cooking instruction with our Executive Chef and culinary team A shared family-style dinner featuring the dishes you prepare Seasonal non-alcoholic beverage pairing throughout the evening À la carte alcoholic beverages available for purchase Stay the Night Guests may also choose to extend the evening with our culinary farm stay package that includes the cooking workshop for two, a one-night stay in a private one-bedroom cabin, and breakfast delivered to your cabin the following morning. Dietary Notes This workshop is designed to be gluten-free. If you have additional food allergies or dietary restrictions, please reach out to our team in advance so we can confirm what accommodations may be possible. We also offer private cooking classes that can be tailored to dietary needs. Please reach out to info@juneberry.com to learn more.

📅 Date & Time

Thursday, April 23, 2026

Time may vary — check venue website for details

📍 Venue

Juneberry Ridge

40120 Old Cottonville Road, Norwood, NC 28128

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