Fresh Starts: Cooking with Spring Flavors
Celebrate spring flavors with Shawnie Kelley! Learn risotto, soufflé, and galette in a hands-on, seasonal cooking class.
📅 Date & Time
Thursday, April 2, 2026
6:00 PM – 8:00 PM
📍 Venue
Columbus State Community College, Mitchell Hall Event Center250 Cleveland Avenue, Columbus, OH 43215
Get Directions💰 Cost
$102.10
Event data via Eventbrite
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