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Easter Sunday Brunch

Easter Sunday Brunch

Join us this Easter Sunday for a delicious spring brunch! From mini scones with whipped molasses butter to Bayou shrimp & grits, Pain Perdue, and sweet Easter cupcakes, our special menu is the perfect way to celebrate with family and friends. Sunday, April 5th 10:00 AM – 2:00 PM Call 509-667-9463 to save your table, and pick your brunch

📅 Date & Time

Sunday, April 5, 2026

Time may vary — check venue website for details

📍 Venue

Chateau Faire Le Pont Winery

Wenatchee, WA

See Event

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