Dinner @ Roka Akor

Roka Akor Japanese Robata The name Roka Akor originates from two Japanese words: Ro (hearth, a gathering place to socialize) and Ka (a burning fire projecting energy. Featuring Steaks, Tajima Wagyu and A5 grades, sashimi (some flown fresh from Japan), craft cocktails and award winning wines. Join me for this culinary delight. Standard Etiquette for meetup RSVPing: Reservation is guaranteed with CC. Change "going, not going" even on Waitlist before Wednesday, November 11, 10 PM. Before RSVPing check your schedule, if you are sure you can attend, will manage your attendance, and will check comments and DMs for updates-this includes WAITLIST attendees THEN RSVP. From the Website: Nestled in the heart of San Francisco’s Jackson Square (on the north side of the Financial District), Roka Akor is modern in approach, Japanese in spirit, and features a contemporary\\, chef-driven menu with dishes meant to be shared\\. Menu highlights include exquisite cuts of prime steak, rare Wagyu from various regions of Japan, grilled seafood, and sushi. Roka’s signature robata grill creates an experience you won’t find in any other steakhouse. Our cuisine is complemented by signature cocktails, wine, sake, and an extensive and award-winning list of fine whiskies. Some plates may be served to shared, cost of food will be divided accordingly. Individual entrees will be not be shared. Calculation of Bill: Please expect to pay at least $$$ per person. Each Person is responsible for their food+ individual drink. Individual cost is derived by taking raw amount x 1.3_(tax+fees+tips). Organizer will manage one singular bill and form of payment for the check. Please be prepared to pay the organizer by Cash, Venmo, AppleCash, even Zelle. Parking and Transportation: Located at 801…