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Home Cook Series: All About Bread Part 1 and 2 (2 Day Class)

Home Cook Series: All About Bread Part 1 and 2 (2 Day Class)

Friday, September 18, 2026 · 4:45 PM MDT · Auguste Escoffier School of Culinary Arts · Boulder, CO

Food & DrinkWorkshop
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About this event

Join Chef Dallas Houle, and explore how to make and bake an abundance of different types of bread in a two-day series.

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