COOKING: Holiday Gatherings Never Tasted So Good

Join Rob Scott as he takes you through a menu fit for all your holiday gatherings. Start with a savory antipasto cheese dip served with crackers and a classic french onion soup chicken, topped with melted cheese, caramelized onions, beef broth and white wine to make an outstanding sauce. Registration begins at 9:30am October 28 online or by phone only. Payment by cash, check, or credit card within 3 days, or your reservation will be cancelled. Fees are non-refundable. Adult Sachem cardholders o