Community Nutrition

Join us for a 9 week series of a weekly food and nutrition education lessons provided by OSU Extension's EFNEP, designed to teach families with children (or individuals who are responsible for the care and feeding of children), caregivers, pregnant women, expectant fathers, and Young Adults (age 18-26 – who have yet to start a family) about USDA recommendations using an interactive approach. Each lesson is approximately 60 – 90 minutes in length, wherein the participants will receive food tastings and educational enhancements at each lesson. Upon completion of the series participants will receive a color-photo cookbook and receive a Certificate of Completion, along with an Electric Skillet (one per household upon completion of programming requirements).