Common Ground: Local Indigenous Food Systems
Common Ground: Local Indigenous Food Systems
Saturday, November 14, 2026 · 2:00 PM EST · Connecticut Museum of Culture and History · Hartford, CT
Art
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About this event
Mohegan anthropologist chef, Rachel Sayet (Akitusut), will host a panel of local indigenous experts to discuss modern foodways and systems. The panel will consist of indigenous chefs, herbalists, and farmers from various nations: Penobscot, Mashantucket Pequot, Mexican, Mohegan, and Eastern Pequot. GET FREE TICKETS
Description from connecticutmuseum.org