An Osthoff Artisan Experience: The Bread Edition (2-Day Workshop)

Join us for a 2-day immersive breadmaking workshop on Friday, April 24 from 5:30 – 7 PM and Saturday, April 25 from 10 AM – 4 PM. Students will learn the art and science of baking a variety of artisan breads from start to finish in a fun, hands-on setting. The experience includes a bread baking kit, appetizers, lunch, and beverages. Price is per person plus tax and fees. Class tickets are non-refundable. 12 steps of bread making Pre-fermented doughs Sourdough Baguettes Focaccia $150 per person